Chef Deena's 'aneeD for Beef" is made from Oyster Mushrooms in a remarkably delectable stew. 16oz. Served with 8oz of quinoa. ALLERGENS; Sesame
$11.11
Rotini tri-color pasta salad with oyster mushrooms that have been seasoned with sea seasonings. Very good! (If I do say so myself) 16 oz. ALLERGENS; Wheat.
$9
Hummus, Nuttin' Like Tuna, Chickpea Salad, & Garden Salad, served with crackers. ALLERGENS; Wheat, Tree nuts(Walnuts), Mustard, and Soy.
$10
Chik'N strips and dumplings swimming in a delicious Not Chik'N broth. 32 oz. ALLERGENS; Wheat, Tree nuts(Walnuts, Almonds), Soy.
$13
Special Order only. Call for availability. 32 oz.
$16
Call to ensure availability, 818-927-2433 (CHEF)
$10
Perfectly spiced (not too hot) made with Beyond ground. Served with vegan sour cream, Mexican-style Cheeze, and Scallions, on a bed of quinoa or brown rice. ALLERGENS; None* May contain *Soy. *Cooked in a factory that uses soy products.
Quinoa
$12
Brown Rice
$12
White Rice
$12
My Spice Level
Mild
Spicy
Pepper Flakes on the side
Layers of sauced-up penne pasta, plant-based ground meat, spinach, almond ricotta, and vegan mozzarella. Served with a garlicky roll on a bed of spinach. ALLERGENS; Wheat, Tree nuts (Almonds) May contain *Soy. *Cooked in a factory that uses soy products.
$12
Chik'N-Fried Mushrooms (CFM) with a choice of dipping sauce, 2 sides, and a bread option.
$15
My Sides
Green Beans
Mac N Cheeze
$1Chickpea Salad
Chef Deena's aneeD for Bēf is marinated in an orange sesame sauce with stir-fried veggies and served over Quinoa or Brown Rice—Wild Rice or Fonio extra $. ALLERGENS; Sesame, Soy.
Served over Quinoa
$15
Wild Rice
$18
Fonio
$19
White Rice
$15
Enjoy Chef Deena's 'aneeD for Bēf' marinated in a rich brown sauce with tender-crisp broccoli in this Chinese American classic. Served over quinoa or white rice. ALLERGENS; Wheat, Sesame, Soy.
Served over Quinoa
$16
Wild Rice
$19
Fonio
$20
White Rice
$16
Brown Rice
$16
Oyster Mushrooms that have been seasoned, battered, and fried. Golden, Crispy, and Delicious! Served with a dinner roll and TOTS. And your choice of 2 dipping sauces: Ranch, Buffalo, Sweet Hickory BBQ, Hunni Mustard, or Dijon Aioli. ALLERGENS; Wheat, Soy, Mustard.
$12
My Dipping Sauce:
Vegan Ranch
Buffalo
Sweet Hickory
The Janelle Dish is affectionately named after my cousin Janelle who created it. My friends would always ask me to "make that Janelle dish", so I kept the name:) It's an Asian-inspired stir-fry using only Dr. Sebi-approved ingredients. ALLERGENS; Sesame.
Served over Quinoa
$15
Served over Wild Rice
$18
Chef Deena has made vegan shrimp! Enjoy this take on the traditional Chinese classic except 100% Vegan and stir-fried quinoa replaces the rice. ALLERGENS; Sesame, Soy.
$17
Chef Deena's Tuna replacement uses soaked walnuts finely chopped and then prepared into a delicious tuna salad. Served in a wrap with kale and tomato or with crackers/pita chips. ALLERGENS; Wheat, Tree nuts(Walnuts) May contain *Soy. *Cooked in a factory that uses soy products. NOTE: This is only GLUTEN-FREE w/o the wrap or crackers.
on a Pita
$10
with Crakers
$10
Plain
$10
Chef Deena's 'aneeD for Bēf' dredged in chef-made grilling rub and then braised in hickory-smoked BBQ sauce. Served on 2 slider buns and chef-made vegan slaw. + TOTS ALLERGENS; Wheat, Mustard, Soy.
$12
Delicious creamy cheezy sauce, fettuccini, & well seasoned Chik'N strips. 16 oz. ALLERGENS; Wheat, Soy, Tree nuts(Walnuts, Almonds), Mustard. *Cooked in a factory that uses soy products.
$15
Yock is a soul food Chinese noodle dish found in many Chinese restaurants in Virginia and up North into Maryland and Washington DC. Lo-mein noodles, plant bac'n, 'No Yolk', diced onion, ketchup, soy sauce, & hot sauce. 32oz. ALLERGENS; Wheat, Soy.
$15
Add ons
Add plant Chik'N
$3Extra 'No Yolk'
$3
Meatless Meatloaf is made from mushrooms, walnuts, and quinoa. Served with mashed potatoes and peas and a dinner roll.
$12
Call to ensure availability, 818-927-2433 (CHEF)
$15
Quinoa Stir-fry with aneeD for beef, vegan eggs, & veggies 16 oz ALLERGENS; Sesame. May contain *Soy. *Cooked in a factory that uses soy products.
$8
Super moist and yummy! 1 slice ALLERGENS; Wheat, Tree nuts(Walnuts, Almonds) May contain *Soy. *Cooked in a factory that uses soy products.
$2
It took a while to get it to the point where I felt this Cheeze was comparable to the real thing!! Portion size 8oz. ***UPDATE*** It won 3rd place in a Vegan Mac 'N' Cheeze Contest created by SoulFull Vegan on 08.25.2024! ALLERGENS; Wheat, Tree nuts-Walnuts, Almonds, Sesame. May contain *Soy. *Cooked in a factory that uses soy products.
$8
Chickpeas sauteed with onions, peppers, and spices. 16oz.
$7
Seasoned Taters.
$3
Seasoned Taters topped with Cheeze, Bac'n, Sour Cream & Scallions.
$9
Tastes like egg yolk (as much as possible). Pairs with the Yock and Tuna dishes wonderfully! 5oz
$3
Collard Greens seasoned very well. 8oz. ALLERGENS; May contain *Soy. *Cooked in a factory that uses soy products.
$5
Of the
Top 9 Allergens,
-
Tree nuts (e.g., almonds, walnuts, pecans)
-
Peanuts
-
Wheat
-
Soybeans
-
Sesame
-
Mustard, (yes mustard)
may be found in the dishes that are created by aneeD for Vegan.